“At Wayfinder, sustainability isn’t a trend. It’s a way of life.”
– Paul McArdle, CEO
Wayfinder crafts elegant, expressive wines from our certified organic vineyard in Wilyabrup, at the heart of Margaret River. The estate is a living farm system, where vines grow alongside bees, sheep, chickens, an extensive market garden and protected, native bushland. Each wine reflects a commitment to regenerative farming, minimal intervention and a drive to create premium, forward-thinking wines.
Wayfinder Restaurant and Wine Bar opened in the heart of Dunsborough in 2024, offering Overstory wine brands and imported wines alongside a seasonal, farm-to-table menu.
In 2026, Wayfinder will open the doors to a state of the art gravity-fed winery alongside a cellar door and restaurant on the vineyard site in Wilyabrup. Guests will be able to taste the wines in the cellar door, dine in our farm-to-table, on-site restaurant, explore the market garden & winery, and take in the beautiful site that we’re lucky to call home.
“At Wayfinder, sustainability isn’t a trend. It’s a way of life.”
In the spirit of reconciliation Small Story Merchants acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their Elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.